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STARTERS
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PACIFIC SEAFOOD CHOWDER Poached New Zealand seafood and Tempura Prawns |
$15.00 |
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TRIO OF COROMANDEL OYSTERS Japanese shooter with pickled ginger, wasabi Beer battered with celeriac remoulade Natural with white balsamic and shallots |
halfdoz $17.50 |
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PEKING DUCK Savoury crepes, pickled vegetables, hoisin sauce, Chinese pepper |
$22.00 |
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FRIED HALOUMI AND SAFFRON PEAR PUREE Roasted Pecan nuts, rocket leaves, sweet cinnamon dressing |
$18.00 |
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SEARED SUMAC RUBBED TUNA Spiced goats cheese, wasabi caviar, nori vinaigrette |
$22.00 |
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THAI CRAB CAKES Citrus chilli salsa, peanut praline, nam jim sauce |
$20.00 |
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SNAP SEARED NEW ZEALAND SCALLOPS Veal sweetbread ravioli, parsnip puree, lambs lettuce and crisp leek salad |
$24.00 |
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MANUKA SMOKED VENISON Kumera wafers, chilli glazed walnuts, pear and watercress salad |
$22.00 |
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